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La ricetta di Ubs su cibo sostenibile e sovranità alimentare

Secondo uno studio, l'innovazione dell'agrifood passa attraverso investimenti di lungo-lunghissimo periodo

Un tempo la retorica popolare consigliava di "parlare come mangi". Oggi, con l'agroalimentare in grande cambiamento, tra cibi sintetici e colture in balia di un clima impazzito, gli esperti consigliano sempre di più di "investire come mangi". Perché i temi diventati protagonisti di quest'epoca sono diventati, ormai, quello di come affrontare i problemi di scarsità di cibo sostenibile e quello della so...

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Roma, RM, Italia, 09/14/2023 15:29
EFA News - European Food Agency

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