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Per il ghiaccio alimentare ancora alto il rischio di contaminazione

Da una verifica della Regione Siciliana, il 25% dei locali presenta non conformità

L'Istituto Nazionale del Ghiaccio Alimentare richiama gli operatori all'utilizzo del manuale per il "Ghiaccio Sicuro"

mtm - 3518
Roma, RM, Italia, 06/01/2018 15:56
EFA News - European Food Agency

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