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Do processed foods kill?

WHO attributes to these products risk factors such as unhealthy diets and obesity

Ultra-processed food "feeds chronic diseases, hinders health policy and targets vulnerable people". The World Health Organisation says that every year in Europe 2.7 million people die because of four large commercial products, one of which is ultra-processed food. The others are alcohol, tobacco and fossil fuels. The WHO links these products, in whole or in part, to almost 7,500 deaths every day in...

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EFA News - European Food Agency
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