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Luxottica fa da sé per il catering

Da gennaio per la prima volta il gruppo si occuperà dei ristoranti aziendali con lo chef Davide Oldani

EssilorLuxottica investe nel welfare aziendale e nel territorio e annuncia la decisione di assumere la gestione del servizio di ristorazione dei suoi stabilimenti bellunesi. Da gennaio 2025, per la prima volta il gruppo si occuperà direttamente della complessa organizzazione dei propri ristoranti aziendali, garantendo un servizio di qualità alle oltre diecimila persone impiegate nelle sue sedi di A...

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Cencenighe Agordino, BL, Italia, 10/01/2024 07:01
EFA News - European Food Agency

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