Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Parmigiano Reggiano inventa il suo White Friday

Una ricetta dedicata alle stagionature più basse, dai 12 ai 26 mesi

Parmigiano Reggiano diventa "White" e, in questo novembre, celebra "tutte le sfumature di gusto" con un percorso speciale dedicato alle sue stagionature. L'inizio vede protagonista il "White Friday", dedicato alle stagionature dai 12 ai 26 mesi, mettendo in mostra il "gusto delicato delle stagionature più basse, con note di latte e yogurt fresco". Altra ricetta, quella che porta a scoprire "l'armonia...

fc - 45398
Roma, RM, Italia, 11/08/2024 12:47
EFA News - European Food Agency

Similar

Cheese and dairy productsParmigiano Reggiano: Italian sales on the rise

In 2024, volumes will exceed 47 thousand tons, for a value exceeding 873 million euros (+4.1%)

The Parmigiano Reggiano Consortium returns to Marca by BolognaFiere, the Italian trade fair dedicated to the private label. The event is an opportunity to develop collaborative relationships with large-scale... more

Cheese and dairy productsBelgium. European dairy production, new cheese major

Merger between Vache Bleue Group and Flanders Food Production creates reality with a turnover of over 500 mln

A new European cheese major is born. The news comes from Belgium where two famous dairy companies, namely Vache bleue group and Flanders food production (FFP) have merged: a new company, European Dairy... more

Cheese and dairy productsItalian cheese: expected value over 5 billion euros at the end of 2024

Dairy Expo Tech: Italy third country in the global supply chain and with the fastest growing market

Starting today and throughout tomorrow, the Piacenza Expo pavilions will host Dairy Expo Tech, the exhibition and conference dedicated to machinery and equipment for the production of milk and all dairy... more

◄ Previous page