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Barry Callebaut, un nuovo segmento di cioccolato

Dopo fondente, latte e bianco, ruby è creato con chicchi di cacao ruby, grazie a un procedimento unico

Gusto intenso e un caratteristico colore rossastro

mtm - 482
Shanghai, Cina, 09/05/2017 11:00
EFA News - European Food Agency

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