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Torna "Frigo", la trasmissione dedicata alle eccellenze gastronomiche

Da oggi su Rai Due la 4a serie del viaggio alla scoperta di oltre 100 Dop e Igp

Una importante azione di alfabetizzazione alimentare, un viaggio tra oltre cento eccellenze gastronomiche Made in Italy: riparte "Frigo", la trasmissione realizzata dalla testata giornalistica di Rai Due in collaborazione con il Mipaaft e condotta da Tinto (Nicola Prudente), storica voce di Radio Due Decanter. La quarta edizione del programma prevede un ciclo di 25 puntate durante le quali saranno pr...

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Roma, RM, Italia, 10/26/2018 08:00
EFA News - European Food Agency

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