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Allevamento suino, le sfide della sostenibilità

A Fico il 21 novembre la giornata della suinicoltura

Benessere animale, biosicurezza e antimicrobicoresistenza in allevamento sono argomenti al centro di numerosi dibattiti che interessano tutti i comparti della zootecnia intensiva. Relativamente a quello suinicolo, l'assessorato alla Salute della Regione Emilia Romagna, in collaborazione con l'Istituto zooprofilattico sperimentale della Lombardia e dell'Emilia Romagna e altre importanti istituzioni...

agu - 5243
Bologna, BO, Italia, 11/05/2018 08:00
EFA News - European Food Agency

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