Lattiero-Caseario 4.0: un convegno a Cremona

L'innovazione tecnologica è una leva strategica per aumentare la competitività del settore

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Formaggi e latticiniLattiero-caseario: innovazione digitale fa risparmiare € 100 milioni l'anno

Saranno presentati alle "Fiere Zootecniche Internazionali" di Cremona (25-28 ottobre) i dati della ricerca del Tavolo Lattiero-Caseario 4.0

Studiato l’impatto della digitalizzazione dei dati nella ricetta veterinaria elettronica, nella registrazione dell’alimentazione animale e nel monitoraggio dei prodotti freschi more

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