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Recensioni. Da Slow Food tutta l'Europa in un week-end

In libreria il 4 aprile la guida turistico-gastronomica con 33 itinerari originali firmati Slow Food Editore

Arriva il 4 aprile in tutte le librerie "Weekend Slow Food. L’Europa", la guida di Slow Food Editore al contempo turistica e gastronomica per scoprire il nostro continente con un nuovo sguardo. Già disponibile online, il volumetto è la seconda tappa pubblicata a un anno esatto dal fortunato volume gemello dedicato all’Italia. Il libro raccoglie 33 itinerari originali perfetti per un breve soggiorno, dal v...

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Roma, Italia, 03/26/2019 12:52
EFA News - European Food Agency

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