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Burger King si lancia nel vegan

Esperimento a St. Louis In partnership con The Impossible Foods

Burger King ha annunciato un test per proporre Whoppers a base vegetale in 59 ristoranti nella zona di St. Louis. The Impossible Whopper sarà grigliato alla fiamma come il normale Whopper, e arriverà con i normali pomodori, lattuga, maionese, ketchup, sottaceti e cipolla. Burger King ha sviluppato il progetto in collaborazione con Impossible Foods, azienda americana che commercializza da tempo il...

agu - 7171
St. Louis, Missouri, Stati Uniti, 04/01/2019 17:45
EFA News - European Food Agency

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