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Dall'Ue una guida contro le pratiche sleali nella qualità del cibo

Obiettivo è porre fine al doppio livello di qualità alimentare

Aiuterà le autorità nazionali a determinare se un'impresa violi la legislazione dell'Ue quando vende prodotti la cui qualità varia da paese a paese

mtm - 718
Bruxelles, Belgio, 09/27/2017 07:00
EFA News - European Food Agency

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