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Rustichella d’Abruzzo sperimenta la pasta ai superfood
Tra gli ingredienti anche matcha, ginseng, curcuma e spirulina
![La nuova linea di pasta Chamhealthy’on di Rustichella d’Abruzzo](https://www.efanews.eu/resources/big/1c384864d0785af5dbfa9db57b5fe3ae.jpg.webp)
Rustichella d’Abruzzo lancia la linea di pasta Chamhealthy’on, in cinque varianti: Matcha & Ginseng, Estratto di Spirulina, Dragon Fruit & Sea Ribes, Carbone Vegetale, Curcuma & Zenzero.
mtm - 8140
EFA News - European Food Agency
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EFA News - European Food Agency