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Gelato protagonista del Ferragosto riminese

I dati dell'Osservatorio Sigep-IEG

Arriva da Rimini il dolce “street food” del Ferragosto 2019 della campionessa mondiale di pasticceria Sonia Balacchi. L’Osservatorio Sigep di Ieg – Italian Exhibition Group ha annunciato le tendenze per la festa clou dell’estate, incontrando l’unica Pastry Chef chiamata a rappresentare l’Italia a New York, al Palazzo dell’ONU, per l’ItalianFoodFestival. “Ho scelto di chiamarlo Gradisca – spiega la Balacch...

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Rimini, RN, Italia, 08/16/2019 08:45
EFA News - European Food Agency

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