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Nasce in Piemonte Tapporosso Laatte

Il 1° latte fresco pastorizzato in Italia con proteina Beta-Caseina unicamente A2

Un progetto sviluppato a seguito di una ricerca scientifica condotta con la collaborazione di Cnr-Ispa, Crea, con il supporto del Polo Agrifood e finanziato dalla Regione Piemonte. In commercio da ieri in tutto il Piemonte

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Torino, TO, Italia, 09/21/2019 06:23
EFA News - European Food Agency

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