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Asacert e Coldiretti siglano la prima certificazione di “italianità” dei ristoranti all’estero

Un protocollo che permetterà di identificare i veri locali tricolore

Una nuova certificazione che si pone l’obiettivo di garantire il Made in Italy nel mondo della ristorazione. Nasce da un accordo tra Asacert, ente di certificazione e ispezione con esperienza pluriennale, e Coldiretti per attuare un inedito schema di certificazione volto a verificare e valorizzare l'Italian Taste contro il fenomeno dell’Italian Sounding nei ristoranti internazionali. La certificazione ITA00...

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Roma, RM, Italia, 10/01/2019 12:51
EFA News - European Food Agency

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