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Cibus 2020 mette al centro la qualità sostenibile

Intanto attivato ad Anuga il desk anti-contraffazioni con Federalimentare

Si scaldano i motori per la prossima edizione di Cibus, la fiera dell'agroalimentare di Parma, che nel 2020 metterà al centro la sostenibilità ambientale, l'etica, la trasparenza e il rispetto del territorio.

mtm - 9175
Parma, PR, Italia, 10/03/2019 09:15
EFA News - European Food Agency

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