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L’antico mestiere del macellaio raccontato online

Al via i video tutorial di Carni Sostenibili e Accademia Macelleria Italiana

Debutta oggi nel sito di Carni Sostenibili la rubrica in collaborazione con Accademia Macelleria Italiana (Ami) “I segreti della macelleria”, tredici video dedicati alla professione del macellaio.

mtm - 9324
Roma, RM, Italia, 10/15/2019 16:20
EFA News - European Food Agency

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