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Risparmio idrico: una priorità economica e ambientale nell'agrifood

Quinto seminario di Agronetwork in collaborazione con Confagricoltura e Coca-Cola

Il risparmio idrico all’interno delle filiere produttive è una priorità ambientale e una esigenza per le imprese che ne fanno parte e usufruendo di tecnologie innovative e di programmi integrati di sostenibilità a livello globale è possibile raggiungere un alto livello in termini di salvaguardia delle risorse. E’ quanto è emerso dall’incontro “Water Management: risparmio idrico nell’agrifood industry”, org...

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Roma, Italia, 12/12/2019 13:39
EFA News - European Food Agency

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