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CLARA MOSCHINI

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Sigep and Gelato World Cup: the selection now passes through Europe

The 1st European Championship (in 2023), "Test bench leading to excellence"

It's competition time for Sigep 2022, the Dolce World Expo, the Italian Exhibition Group's artisan foodservice event that will be held from 22nd to 26th January at the Rimini Exhibition Centre. In fact, Gelato d'oro is back, the selection of gelato and pastry chefs who will be part of the Italian team that will have to compete for one of the 12 places available at the 10th Gelato World Cup, which will...

hef - 21772

EFA News - European Food Agency
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